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Aromatherapy- Home Household Hints Home Pets Home |
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| SPANISH RICE - by Marsha Eley | ||||||||||||
In a dutch oven, add ground beef, soya sauce, onions and green pepper. Cook over medium heat, breaking it up until meat has lost its red color. Remove meat and fat (I usually place entire contents in a colander with a bowl underneath to drain the fat) to a separate dish. Cover and set aside. From the fat removed from the pan, put approximately 2 tablespoons of the fat back into the pan. Stir in rice until evenly coated. Open the can of tomatoes and separate the juice and the tomatoes. Add enough water to the tomato juice so that it equals 2 1/4 cups. Add tomatoes and juice, Tabasco sauce, curry powder and salt to pan. Bring to a boil. Reduce heat, cover and simmer for 20 minutes. Stir in cooked meat and cheese. Cover and cook for another 5 minutes. |
1/2-1 lb Lean ground beef |
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| BAKED PENNE - by Marsha Eley | ||||||||||||
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2 tbsp (12 ml) Olive oil |
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| SHEPPARDS PIE- by Debbie Hillman | ||||||||||||
BROWN beef with carrots and onion in large skillet. Drain off fat. Stir in flour; add tomatoes, Worcestershire sauce and thyme. Bring to boil. Pour into 3-qt (3L) casserole.COMBINE butter and garlic. Mash potatoes; add garlic butter and milk and mash well. SPOON evenly onto beef layer, sealing to edge of dish. SPRINKLE with cheese BAKE at 400°F (200°C) for about 20 minutes or until bubbling. |
1 1/2 lb. (750g) lean ground beef 2 medium carrots, chopped 1 medium onion, chopped 3 Tbsp. (45 mL) all-purpose flour 1 can (19oz) diced tomatoes 1 Tbsp. (15 mL) Worcestershire sauce 1 1/2 tsp. (7 mL) dried thyme leaves 2 tbsp. (3OmL) butter or margarine 1 clove garlic, minced 4 large peeled potatoes, cooked 1/2 cup (125 mL) milk 1 cup (250 mL) grated Cheddar Cheese |
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| 10/27/2009 |
| Vegetarian Apricot Bread Recipe |
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Plum Gourmet Vegetarian Bread Recipe
Everyone generally has knowledge of cooking but few people really know the details when it comes to preparing vegan foods. Even fewer people understand why people are vegans. If you’re looking for a new item to add to your adorable vegan menu try this Gourmet Vegetarian bread. This vegan snack recipe [...]
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| 10/26/2009 |
| Lima Bean and Split Pea Consommé |
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Savory Vegan Soup
Delicate recipes for vegetarian eaters are a very popular choice these days, but it may be challenging for you to find the right soup recipe for you. This vegetarian recipe will give you a way to jump into high gear so that you can participate in “out of this world vegan cooking” in [...]
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| 10/25/2009 |
| Glass Jar Granola Snacking Recipe |
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Scrumptious Nutty Vegetarian Recipes
Taking up a new hobby can be fun, relaxing, and pleasing vegan cooking is an activity that the whole family will enjoy. Here’s a basic Glass Jar Granola vegan recipe that you can prepare in less than 20 minutes for under $10. Good vegan bean recipes you can count of for friends [...]
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